Jordyn and I had a lot to do today. Like, a ton of things to get done. So, being the responsible adult that I am of course I blew it all off and made s'mores dip instead. :)
This is one of those treats that should be illegal. How dare this be so easy and so delicious at the same time?!
Of course you need all the regular fixins' for S'mores. Graham crackers, marshmallows, and chocolate. Instead of chocolate bars you want to use chocolate chips of your choice. We used milk chocolate.
We preheated our oven to 450 degrees. While that was heating up we assembled our dip.
We sprayed our pie pan with non-stick cooking spray and then poured in the chocolate chips.
Top your chocolate chips with the marshmallows.
We used jumbo ones but minis would work just as well. Seriously, you cannot mess this up. I mean, unless your child keeps eating the marshmallows like mine and you end up not having enough to fill in the gaps. Luckily, marshmallows expand a little when they cook so it turned out fine.
Once the oven was ready we popped our dip in. Let it cook for 5-8 mins. Until the top is golden brown. You want to watch it carefully, it can go from golden brown to burnt to a crisp in just a few seconds. While its cooking we broke our graham crackers into pieces we could use for dipping.
Isn't this a sight for hungry eyes?! It smells just as delicious as it looks. YUM!
We let it cool for a few minutes and then dug in.
This was totally worth blowing off our chores today. :)
Xo, Jeanice
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